Description
ADVANTAGES
Self-cleaning: its automatic high-pressure cleaning of the interior of the chamber ensures that the oven is always clean. It only takes 1h20 for a complete cleaning, which uses only 20 to 30 liters of water.
Efficient: the ZIRCO oven allows for even cooking thanks to its 10 speeds of rotation; the rapid change of the fan’s direction of rotation guarantees uniform and quality cooking at all levels.
Compact: ZIRCO, in all its forms, is a shallow oven that fits perfectly into hot spots, bakery lines or any bakery configuration.
Robust: the materials have been carefully chosen to meet various criteria such as its robustness. Consequently, ZIRCO is made of stainless steel and the insulation is made of ceramic and rock wool. In addition, the handle is made of low thermal conduction material.
3.0: ZIRCO is equipped with the latest technology; its 7″ touch control allows you to manage your programs and cooking with ease; recipes are pre-recorded and can be added via USB.
FEATURES
Zirco modular ovens can be composed of several decks (ZIRCO 5), or of several decks coupled with an oven (ZIRCO 6).
These modular ovens are designed for 400x600mm baking trays. The 7″ touchscreen control panel provides simple, intuitive management of all baking programs.
RANGES
RANGE
The ZIRCO range is infinitely adaptable to meet individual needs. From self-cleaning ventilated ovens with 5, 8 or 10 decks to floor ovens with 2, 3, 4 or 5 decks, ZIRCO ovens can be fitted with a base or a prover, a hood or a condenser.
