Description
KEY FEATURES
Cooking methods: Steam, Combi-steam, Convection
Extra functions:
Crisp&Tasty – 5 moisture-removal settings
HumidityPro – 5 humidity settings
BakePro – 5 levels of traditional baking
Controllable fan 5 speed settings
AirFry Mode
easyTouch 7” TFT HiRes glass touch display (capacitive)
ConvoClean S2L integrated cartridge cleaning system
Integrated recoil hand shower
Ethernet interface (LAN) and WiFi module (accessory)
Appliance ready for installation
LED oven light
Appliance door with triple glazing and safety catch
Appliance rests flush on the installation surface for improved hygienics
EasyRack Rack for loading US and GN baking trays
STANDARD FEATURES
Cooking methods:
Steam (30-130°C) with guaranteed steam saturation
Combi-steam (30-250°C) with automatic moisture control
Convection (30-250°C) with optimized heat transfer
Operation of easyTouch user interface:
7” TFT HiRes glass touch display (capacitive)
Smooth-action, quick-reacting scrolling function
Intuitive, image-based user guidance
TriColor indicator ring – indicates the current operating status
Climate Management:
Intelligent Steam Management
HumidityPro
Crisp&Tasty
AirFlowPro
Quality Management:
BakePro
Preheat and cool downfunction
Cleaning Management:
ConvoClean S2L Unique integrated Solid2Liquid cleaning system with cleaning cartridges – contactless, compact, biodegradable, space-saving.
3 intensity levels, Express cleaning, QuickRinse, DryingStep, CareStep and Eco cleaning
Safe Cool Down function before cleaning (when door is closed)
Cleaning profiles can be set individually as favourites
Cleaning calendar with option for activating forced cleaning
Demand-controlled cleaning agent dosing for maximum efficiency
Production Management:
Automatic cooking with Press&Go with up to 399 profiles and load-dependent cooking time optimization
Integrated cookbook with 7 different categories
TrayTimer – load management for different products at the same time
TrayView – load management for automatic cooking of different products using Press&Go
Favourites management
HACCP data storage and event data log
ecoCooking – energy-save function
LT cooking (low-temperature cooking)/Delta-T cooking
Cook&Hold – cooking and holding in one process
AutoStart – start time preselection
Add steam
Regenerate – flexible multi-mode regenerating function with preselect
Message Step – display of preparation instructions
Manager and crew mode with password protection
Energy and water consumption display
HygieniCare:
Hygienic handles (door and hand-shower handles)
Hygienic Steam function
Design:
Appliance door with triple glazing, safety catch, sure-shut function, venting position, right-hand hinge and LED oven light
Steam generation by injecting water into the cooking chamber
Appliance rests flush on the installation surface for improved hygienics
Multi-point core temperature probe
Integrated recoil hand shower
Appliance ready for installation
Side panels and rear panel completely removable for easy service access
USB A and USB C connection
Ethernet/cellular module interface (LAN) and WiFi module (accessory)
EasyRack Rack for loading US and GN baking trays
EasyStack Seamless stacking of two appliances
MaxiCavity Best ratio of cooking chamber volume to appliance size
DIMENSIONS AND WEIGHTS
Dimensions including packaging
Width x Height x Depth 580 x 890 x 730 mm
Weight
Empty weight without packaging 64 kg
Weight of packaging 11 kg
Safety clearances*
Right 50 mm
Left (larger gap recommended for servicing) 50 mm
Top** 500 mm
Loading capacity
Max. number of food containers
GN 2/3, flat 6
GN 2/3 depth 40 mm 5
GN 2/3 depth 65 mm 5
Plates max. Ø 26 cm 5
Maximum loading weight
Per combi oven 15 kg
Per shelf level 5 kg
Electrical supply
3N~ 380-415 V 50/60 Hz (3/N/PE)
Rated power consumption 5.1-6.1 kW
Rated current 7.8-8.4 A
Fuse rating 16 A
Recommended conductor cross-section 5G2.5
Residual-current device (recommended) Type A
3~ 220-240 V 50/60 Hz (3/PE)
Rated power consumption 5.2-6.1 kW
Rated current 13.6-14.7 A
Fuse rating 16 A
Recommended conductor cross-section 4G2.5
Residual-current device (recommended) Type A
OPTIONS
ConvoSense – optical food recognition with innovative assistance system (artificial intelligence for automatic recognition – understanding – action)
SmartDoor with AutoLock, AutoVent, AutoOpen
Available with a black finish
Left-hinged appliance door
Marine version
Available in various voltages
ACCESSORIES
Production Management: KitchenConnect® (WiFi/LAN), network solution from Welbilt for updating and monitoring appliances from anywhere
mini pro condensation hood FE with grease filter and front extraction – also available in black and for stacking kit
mini pro condensation hood
Stands in various sizes and designs
Adapter plate for mini stands
EasyStack stacking kit
Care products for ConvoClean fully automatic cleaning system
(S2L)
Baking trays, shelf grills, containers
Wall holder
WiFi module
